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Green Pepitas Shine Skin Pumpkin Seed Kernels

‌Pumpkin shine skin kernels‌ refers to a type of pumpkin seeds, which are characterized by a smooth and shiny shell, a narrow and long piece, no edges or smooth edges, and a shell color of snow white, milky yellow or light yellow. Smooth kernel pumpkin seeds usually come from Chinese pumpkins, commonly known as squash or pumpkins.

    Nutritional value

    Pumpkin seeds are rich in protein, fat, carbohydrates and other nutrients. Every 100 grams of pumpkin seed kernels contains about 576 kcal of energy, 33.2 grams of protein, 48.1 grams of fat, 4.9 grams of carbohydrates, and rich minerals and vitamins. ‌3. In addition, pumpkin seeds are also rich in plant sterols, polyphenols, polysaccharides, squalene and unsaturated fatty acids, which help lower the level of "bad cholesterol" in the blood and improve cardiovascular health. ‌
    Pumpkin Seed Kernels Shine Skin (1)

    Efficacy and action

    Pumpkin Seed Kernels Shine Skin (2)
    Efficacy and effects ‌Anthelmintic effect: Pumpkin seeds have a good effect in killing schistosome larvae, and also have obvious effects on tapeworm disease, pinworm disease, etc. ‌ 

    Prostate health‌: Studies have found that eating about 50 grams of pumpkin seeds a day can effectively prevent and treat prostate diseases and prevent prostate cancer‌.
    Immune system‌: Pumpkin seeds have a high zinc content, which helps maintain the normal function of the immune system and is also beneficial to male reproductive health‌.

    Cardiovascular health‌: Pumpkin seeds are rich in potassium and magnesium. The low sodium and high potassium characteristics can help control blood pressure and are suitable for patients with hypertension.
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    Pumpkin Seeds

    Pumpkin seeds are best eaten raw. Cooked pumpkin seeds will be damaged by high temperatures during the heating process, and the vitamin C and vitamin B group in them will be very few, and they will not be able to promote metabolism after being ingested. Raw pumpkin seeds are rich in nutritional value and usually have the following benefits:
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    1. Raw pumpkin seeds have the ability to kill parasites in the human body. For mature adults, they can also cause them to degenerate and reduce the number of worms. They also have a certain therapeutic effect on schistosomiasis, pinworm disease, tapeworm disease, hookworm disease, etc., and there are no side effects and adverse effects.
    2. Raw pumpkin seeds are rich in fatty acids, which can maintain prostate function. The active ingredients contained in them can eliminate the swelling of the early stage of prostatitis. At the same time, it can also prevent prostate cancer.
    3. Raw pumpkin seeds contain a lot of phosphorus, which can prevent minerals from condensing in the human urethral system and excrete them with urine, thereby achieving the purpose of preventing kidney stones.
    Although raw pumpkin seeds are good, they should not be eaten too much, especially for patients with stomach heat, it is best to eat less, otherwise they will feel abdominal distension.
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    PRODUCT          

    Name Conventional Shineskin Pumpkin Kernels AA Raw
    Orginal China

    SENSORY          

    Appearance Flat oval seeds with a strong mid to dark green colour.  Product to be clean and free flowing with a minimum number of lighter coloured seeds.
    Colour Green
    Texture Fresh crisp and firm.  To be free from any dry, hardened or shrivelled seeds.
    Taste Clean and fresh nutty taste typical of pumpkin seeds.  To be free from any taint or off flavours.

    CHEMICAL AND PHYSICAL REQUIREMENTS

    Parameter Target Tolerance Units Method
    Purity((100-Extra Vegetable matters)%) 100 99.99 % visual check
    Dangerous foreign matters(glasses, stone,metal,  plastic etc) absent -- -- visual check
    Broken(less than 1/2 of the whole kernels) max. 3 -- % visual check
    Moisture max.8 -- % ISO 665:2000 
    Mould max. 0.1 -- % visual check
    Extra Vegetable matters max. 20 -- pcs/25kg visual check
    Sclerotina max. 5 -- pcs/25kg visual check
    White kernels max. 1 -- pcs/100g visual check
    Light Color max .13 -- % visual check
    Shell-on kernels 0 5 pcs/25kg visual check
    Free Fatty Acid max. 2 -- % GB 5009.229-2016
    Peroxide Value max. 8 -- meqO2/kg Fat AOCS Official method Cd 8-53/GB 5009.227-2016

    Microbiological Requirements

    Parameter Value Units of measurement Method
    E.-coli 10 c.f.u./g ISO 7251:2005
    Salmonella absent in 25g -- ISO 6579-1:2017
    GMO-Statement
    We hereby certify that these products are not genetically modified.
    Transport and Storage Conditions
    Recommended storage in original packaging in a cool and dry place, protected from moisture, insects and rodens. Away from direct sunlight and excessive heat as well as odourous materials.
    Shelf Life
    Under the above conditions,  vacuum sealed bag:12months, aluminium bag:18months. 850kg bag 12months.

    Nutrition

    Nutrient Unit Value per 100 g
    Calories  kcal 559
    Total Fat g 49.05
    Saturated Fat  g 8.659
    Trans Fat  g 0
    Cholesterol  g 0
    Sodium mg 7
    Total Carbohydrate  g 10.71
    Dietary Fiber  g 6
    Total Sugars  g 1.4
    Includes 10g Added Sugars g 0
    Protein g 30.23
    Vitamin D  mg 0
    Calcium mg 46
    Iron mg 8.82
    Potassium  mg 0

    Packing        

    2*12.5kg vacuum sealed bag with carton outside. Max load 690 cartons in 20GP
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    Flow Chart

    Flow Chart(A、C2  Zone for In shell Seeds Cleaning Hulling)
    Flow Chart11

    product video

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