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Premium Korean Pine Nuts from China - Top Suppliers and Factory Direct Quality
📦 PRODUCT DETAILS
| NAME OF PRODUCT | Pinenut kernels |
| Variety | Koraiensis, Sibirica, Yunnanensis, Pumila etc |
| SIZE | 650- 2200PCS/100 GRAM MAX as per contract |
| PACK SIZE | 12.5KGS/vacuum bag, 25kgs/carton Or as per contract |
| GRADE | A |
| COLOUR | Light-ivory |
| STORAGE CONDITIONS | Cool, dry & ventilated place |
| PACKING FORMAT | TWO BAGS TO ONE CARTON |
| COUNTRY OF ORIGIN | China |
| DESCRIPTION | Pinenut kernels |
| FLAVOUR | Typical flavour, free of strong or stale flavour |
| TEXTURE | Firm, not brittle soggy |
| AROMA | Typical |
| INGREDIENT DECLARATION | Pinenut kernels |
🔬 Physical Parameters
| QUALITY CRITERIA | TARGET | RANGE | SAMPLE SIZE |
| Grade A | Apperance | Light ivory | 500g |
| Taste | Pinenut like | 500g | |
| Foreign material | 0.05% max, Free from glass, metal & stone | 500g | |
| Brokens seeds | ≤2% | 500g | |
| Moisture: | 3% max |
🧫 Microbiological Analysis
| Item | TARGET | Item | TARGET |
| Total aerobic count | ≤10000 cfu/g | Salmonella | None |
| Coliforms | ≤1000 cfu/g | POV | ≤5 meq/kg |
| E Coli | ≤10 cfu/g | FFA | ≤1% |
| Mould & Yeast | ≤10000 cfu/g |
⚗️ Chemical Analysis
| PARAMETER | VALUE | RANGE |
| Moisture | 3% max | |
| Water activity | ||
| pH | ||
| Sulphur dioxide | ||
| Arsenic (ppm) | To comply with EU standards | |
| Copper (ppm) | ||
| Lead (ppm) | ||
| Bromide (ppm) | ||
| Pesticides | To comply with EU legislation | |
| Ochratoxin A | To comply with EU standards | |
| Aflatoxins | Total maximum 4ppb, B1 maximum 2ppb | |
| Nutritional Value (per 100 grams) | ||
| Energy | 3003 | kJ |
| Energy | 718 | Kcal |
| Fat | 70.6 | gram |
| - Of which saturated | Unsaturated fatty acid/63.5 | Gram |
| - cholesterol | 0 | Gram |
| Carbohydrate | 2.2 | Gram |
| - Of which sugars | Polysccharides/1.54 | Gram |
| Fibre | 10 | Gram |
| Protein | 13.4 | Gram |
| Salt | no | Gram |
🚫 Intolerance Data
| CRITERIA | YES | NO | DETAILS |
| Suitable for ovo-lacto vegetarians | √ | ||
| Suitable for vegans | √ | ||
| Free from all animal products (including possible cross contamination) | √ | ||
| Free from peanuts and peanut derivatives (including possible cross contamination) | √ | ||
| Free from other nut and nut derivatives (including possible cross contamination) | √ | ||
| Free from nut derived oil (including possible cross contamination) | √ | ||
| Free from sesame seeds and derivatives | √ | ||
| Free from other seeds and derivatives | √ | ||
| Free from milk and derivatives | √ | ||
| Free from egg, egg derivatives and albumen | √ | ||
| Free from wheat, rye, oats, barley and derivatives | √ | ||
| Free from soya and derivatives | √ | ||
| Free from maize and derivatives | √ | ||
| Free from lupin and derivatives | √ | ||
| Free from rice and derivatives | √ | ||
| Free from gluten | √ | ||
| Free from fruit and derivatives | √ | ||
| Free from yeast and derivatives | √ | ||
| Free from vegetables and derivatives | √ | ||
| Free from fish, crustaceans, molluscs and derivatives | √ | ||
| Free from additives | √ | ||
| Free from Azo and coal tar dye | √ | ||
| Free from glutamates | √ | ||
| Free from benzoates | √ | ||
| Free from sulphites | √ | ||
| Free from BHA/BHT | √ | ||
| Free from aspartame | √ | ||
| Free from natural colours | √ | ||
| Free from artificial colours | √ | ||
| Free from preservatives | √ | ||
| Free from antioxidants | √ | ||
| Free from M.S.G. (added) | √ | ||
| Free from M.S.G. (naturally occurring) | √ | ||
| Kosher certified | √ | ||
| Halal certified | √ |
🧬 GM Technology
| STATEMENT | YES | NO |
| We declare that the supplied product is not, and contains no ingredients which are, subject to GM issues* | √ | |
| We declare that the supplied product is, or contains ingredients which are, subject to GM issues*, but from an Identity Preserved (I.P.) source | √ | |
| If YES, is each I.P. source accredited (attach certificates) | ||
| We declare that the supplied product is, or contains ingredients which are, subject to GM issues*, not from an Identity Preserved source, but which have tested as PCR negative (attach certificates) | √ | |
| We declared that the supplied product is, or contains ingredients which are, subject to GM issues*, not from an Identity Preserved source, but where the source has tested as PRC negative (attach certificates) | √ | |
| We declare that the supplied product is, or contains ingredients which are, subject to GM issues*, not from an Identity Preserved source, not supported by PCR negative testing and therefore may be, may contain, or may be produced from a Genetically Modified variety or strain | √ | |
| We declare that the supplied product is, or contains ingredients which are, subject to GM issues*, which are, produced using an enzyme derived from a Genetically Modified variety or strain | √ | |
| We declare that the supplied product is, or contains ingredients which are, subject to GM issues*, which are, produced using an enzyme derived from a Genetically Modified Organism | √ | |
| Does the site that manufactures the product to be supplied use any GM materials for other products? If so how are they segregated? | √ |
*Notes on Ingredients: “Ingredients” includes additives, flavourings, processing aids and materials used in the manufacture of these.
*Notes on GM Issues: ”Subject to GM issues” means any food or food product, flavouring, additive or processing aid which is, contains, or produced from any organism for which there is a Genetically Modified variety or strain.
➕ Additives, Colours and Processing Aids
| E NUMBER | NAME | FUNCTION IN INGREDIENT | FUNCTION IN PRODUCT | PRESENT IN INGREDIENT | Mg/Kg |
| No additives or colours present | |||||
🚚 Product Coding and Distribution
| OUTER BAG/CASE LABEL | According to customer |
| INNER BAG/CASE LABEL | According to customer |
| TRACEABILITY CODE EXPLAINATION | Contract number or invoice number |
| BEST BEFORE DETAILS | 12 months from production date |
| SHELF LIFE FROM PRODUCTION | 12 months from production date |
| DELIVERY/STORAGE TEMPERATURE | Well vacuum sealed, stored at cool and dry place. Refrigerate to extend shelf life |
🏷️ Packing Materials
| No of units per pallet | None |
| No of units per layer | None |
| CONTACT PACKAGING MATERIAL | PE vacuum bags |
| Material | LDPE |
| Colour | White/blue |
| Gauge | 480mm*640mm |
| OUTER PACKAGING MATERIAL | carton |
| Material | paper |
| Colour | brown |
| Gauge | 480mm*248mm*385mm |
| Method of closure | Tape sealed |
❓ Frequently Asked Questions (FAQ)
Q: What are the ideal storage conditions for the pinenut kernels?
A: The pinenut kernels should be kept well vacuum-sealed and stored in a cool, dry, and ventilated place. Refrigeration is recommended to extend their shelf life.
Q: What is the shelf life of this product?
A: The shelf life of the pinenut kernels is 12 months from the production date, provided they are stored under the recommended conditions.
Q: Are these pinenut kernels suitable for vegan and vegetarian diets?
A: Yes, they are 100% suitable for vegans and ovo-lacto vegetarians, and are completely free from all animal products.
Q: Do the pinenut kernels contain gluten or major allergens?
A: No, our pinenut kernels are free from gluten, peanuts, soy, dairy, eggs, and other major allergens, minimizing the risk of cross-contamination.
Q: Are the pinenut kernels genetically modified (GMO)?
A: No, we declare that the supplied product is not subject to GM issues and contains no genetically modified ingredients.
Q: How is the product packaged for delivery?
A: The kernels are packed in 12.5kg LDPE vacuum bags. Typically, two bags are placed into one brown paper carton (total 25kg per carton), sealed securely with tape.