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High-Quality China Sunflower Seed Kernels from Leading Suppliers and Factory, Ideal for Confectionery and Snacks
PRODUCT
| Name | Conventional Sunflower Kernel (Confectionary) Raw |
| Orginal | China |
SENSORY
| Appearance | Small flat oval kernels pointed at one end, rounded at the other, light grey in colour. Product to be clean and free flowing. |
| Colour | Light grey |
| Texture | Fresh crisp and firm. To be free from any dry, hardened or shrivelled seeds. |
| Taste | Clean and fresh nutty taste typical of sunflower seeds. To be free from any taint or off flavours. |
CHEMICAL AND PHYSICAL REQUIREMENTS
| Parameter | Target | Tolerance | Units | Method |
|---|---|---|---|---|
| Purity((100-Extra Vegetable matters)%) | 100 | 99.99 | % | visual check |
| Dangerous foreign matters(glasses, stone,metal, plastic etc) | absent | -- | -- | visual check |
| Broken(less than 1/2 of the whole kernels) | max. 7 | -- | % | visual check |
| Moisture | max.8 | -- | % | ISO 665:2000 |
| Mould | max. 0.3 | -- | % | visual check |
| Extra Vegetable matters | max. 40 | -- | pcs/25kg | visual check |
| Shell-on kernels | max.0.1 | -- | % | visual check |
| Free Fatty Acid | max. 2 | -- | % | GB 5009.229-2016 |
| Peroxide Value | max.10 | -- | meqO2/kg Fat | AOCS Official method Cd 8-53/GB 5009.227-2016 |
Microbiological Requirements
| Parameter | Value | Units of measurement | Method |
|---|---|---|---|
| E.-coli | 10 | c.f.u./g | ISO 7251:2005 |
| Salmonella | absent in 25g | -- | ISO 6579-1:2017 |
GMO-Statement
We hereby certify that these products are not genetically modified.
Transport and Storage Conditions
Recommended storage in original packaging in a cool and dry place, protected from moisture, insects and rodens. Away from direct sunlight and excessive heat as well as odourous materials.
Shelf Life
Under the above conditions, 12months
Frequently Asked Questions (FAQ)
What is the origin of the Conventional Sunflower Kernel?
The product originates from China.
Are the sunflower kernels genetically modified?
No, we hereby certify that these products are not genetically modified (Non-GMO).
What is the shelf life of the sunflower kernels?
The shelf life is 12 months under the recommended storage conditions.
How should the sunflower kernels be stored and transported?
It is recommended to store them in their original packaging in a cool and dry place, protected from moisture, insects, and rodents. They should also be kept away from direct sunlight, excessive heat, and odorous materials.
What are the sensory characteristics of these kernels?
They are light grey, small flat oval kernels with a fresh, crisp, and firm texture. They have a clean and fresh nutty taste typical of sunflower seeds, free from any taint or off-flavours.
What is the maximum moisture content allowed?
The maximum moisture content is strictly controlled to a maximum of 8%.