0102030405
Dark Green Pumpkin Seed GWS Kernels - China Suppliers & Factory, Premium Naked Seed Variety for High Yield and Quality
Product
| Name | Conventional Pumpkin Seeds GWS AA Raw |
|---|---|
| Original | China |
Sensory
| Appearance | Flat oval seeds with a strong mid to dark green colour. Product to be clean and free flowing with a minimum number of lighter coloured seeds. |
|---|---|
| Colour | Green |
| Texture | Fresh crisp and firm. To be free from any dry, hardened or shrivelled seeds. |
| Taste | Clean and fresh nutty taste typical of pumpkin seeds. To be free from any taint or off flavours. |
Chemical and Physical Requirements
| Parameter | Target | Tolerance | Units | Method |
|---|---|---|---|---|
| Purity ((100-Extra Vegetable matters)%) | 100 | 99.99 | % | visual check |
| Dangerous foreign matters (glasses, stone, metal, plastic etc) | absent | -- | -- | visual check |
| Broken (less than 1/2 of the whole kernels) | max. 3 | -- | % | visual check |
| Moisture | max. 8 | -- | % | ISO 665:2000 |
| Mould | max. 0.5 | -- | % | visual check |
| Half silver skin | max. 1.0 | -- | % | visual check |
| Extra Vegetable matters | max. 40 | -- | pcs/25kg | visual check |
| Sclerotina | max. 10 | -- | pcs/25kg | visual check |
| Discolor/light kernels | max. 8 | -- | % | visual check |
| Dirty seed | max. 1.5 | -- | % | visual check |
| Free Fatty Acid | max. 2 | -- | % | GB 5009.229-2016 |
| Peroxide Value | max. 8 | -- | meqO2/kg Fat | AOCS Official method Cd 8-53/GB 5009.227-2016 |
Microbiological Requirements
| Parameter | Value (m) | Units of measurement | Method | |
|---|---|---|---|---|
| E.-coli | 10 | c.f.u./g | ISO 7251:2005 | |
| Salmonella | absent in 25g | -- | ISO 6579-1:2017 | |
GMO-Statement
We hereby certify that these products are not genetically modified.
Transport and Storage
Recommended storage in original packaging in a cool and dry place, protected from moisture, insects and rodents. Away from direct sunlight and excessive heat as well as odourous materials.
Shelf Life
Under the above conditions, vacuum sealed bag: 12 months, aluminium bag: 18 months. 850kg bag: 12 months.
Frequently Asked Questions
What is the origin of the Conventional Pumpkin Seeds GWS AA Raw?
The origin of these conventional pumpkin seeds is China.
Are these pumpkin seeds genetically modified?
No, we certify that these products are completely Non-GMO (not genetically modified).
What is the recommended shelf life for this product?
Under proper storage conditions, the shelf life is 12 months in a vacuum-sealed bag or an 850kg bag, and 18 months in an aluminium bag.
How should the pumpkin seeds be stored?
It is recommended to store them in their original packaging in a cool and dry place. They must be protected from moisture, insects, rodents, direct sunlight, excessive heat, and odourous materials.
What is the maximum moisture content allowed?
The maximum moisture content allowed is 8%, which is tested according to ISO 665:2000 standards.
What is the taste and texture of these pumpkin seeds?
They possess a clean and fresh nutty taste typical of pumpkin seeds, free from any taint or off-flavours. The texture is fresh, crisp, and firm, with no dry, hardened, or shrivelled seeds.