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Confectionery Grade Sunflower Seed Kernels from China - Top Suppliers & Factory for Snacking and Baking
Product Information
| Name | Conventional Sunflower Kernel (Confectionary) Raw |
| Original | China |
Sensory Characteristics
| Appearance | Small flat oval kernels pointed at one end, rounded at the other, light grey in colour. Product to be clean and free flowing. |
| Colour | Light grey |
| Texture | Fresh crisp and firm. To be free from any dry, hardened or shrivelled seeds. |
| Taste | Clean and fresh nutty taste typical of sunflower seeds. To be free from any taint or off flavours. |
Chemical and Physical Requirements
| Parameter | Target | Tolerance | Units | Method |
|---|---|---|---|---|
| Purity ((100-Extra Vegetable matters)%) | 100 | 99.99 | % | visual check |
| Dangerous foreign matters (glasses, stone, metal, plastic etc) | absent | -- | -- | visual check |
| Broken (less than 1/2 of the whole kernels) | max. 7 | -- | % | visual check |
| Moisture | max. 8 | -- | % | ISO 665:2000 |
| Mould | max. 0.3 | -- | % | visual check |
| Extra Vegetable matters | max. 40 | -- | pcs/25kg | visual check |
| Shell-on kernels | max. 0.1 | -- | % | visual check |
| Free Fatty Acid | max. 2 | -- | % | GB 5009.229-2016 |
| Peroxide Value | max. 10 | -- | meqO2/kg Fat | AOCS Official method Cd 8-53 / GB 5009.227-2016 |
Microbiological Requirements
| Parameter | Value | Units of measurement | Method |
|---|---|---|---|
| E.-coli | 10 | c.f.u./g | ISO 7251:2005 |
| Salmonella | absent in 25g | -- | ISO 6579-1:2017 |
GMO-Statement
We hereby certify that these products are not genetically modified.
Transport & Storage
Recommended storage in original packaging in a cool and dry place, protected from moisture, insects and rodents. Away from direct sunlight and excessive heat as well as odourous materials.
Shelf Life
Under the above conditions, 12 months.
Frequently Asked Questions (FAQ)
What is the origin of the Conventional Sunflower Kernel?
The Conventional Sunflower Kernel (Confectionary) Raw originates from China.
What does the sunflower kernel look and taste like?
They are small, flat oval kernels pointed at one end and rounded at the other, light grey in color. They have a fresh, crisp, and firm texture with a clean, fresh nutty taste typical of sunflower seeds.
What is the maximum moisture tolerance for this product?
The maximum moisture tolerance for the sunflower kernels is 8%, tested using the ISO 665:2000 method.
Are these sunflower kernels genetically modified?
No, we certify that these products are completely non-genetically modified (Non-GMO).
How should the sunflower kernels be stored?
It is recommended to store them in their original packaging in a cool, dry place. They must be protected from moisture, insects, rodents, direct sunlight, excessive heat, and odorous materials.
What is the shelf life of the product?
When stored under the recommended transport and storage conditions, the shelf life of the product is 12 months.