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China Smooth Pumpkin Seed Kernels - Premium Pepitas from Top Suppliers and Factory
Product
| Name | Conventional Shineskin Pumpkin Kernels AA Raw |
| Original | China |
Sensory
| Appearance | Flat oval seeds with a strong mid to dark green colour. Product to be clean and free flowing with a minimum number of lighter coloured seeds. |
| Colour | Green |
| Texture | Fresh crisp and firm. To be free from any dry, hardened or shrivelled seeds. |
| Taste | Clean and fresh nutty taste typical of pumpkin seeds. To be free from any taint or off flavours. |
Chemical and Physical Requirements
| Parameter | Target | Tolerance | Units | Method |
|---|---|---|---|---|
| Purity ((100-Extra Vegetable matters)%) | 100 | 99.99 | % | visual check |
| Dangerous foreign matters (glasses, stone, metal, plastic etc) | absent | -- | -- | visual check |
| Broken (less than 1/2 of the whole kernels) | max. 3 | -- | % | visual check |
| Moisture | max. 8 | -- | % | ISO 665:2000 |
| Mould | max. 0.1 | -- | % | visual check |
| Extra Vegetable matters | max. 20 | -- | pcs/25kg | visual check |
| Sclerotina | max. 5 | -- | pcs/25kg | visual check |
| White kernels | max. 1 | -- | pcs/100g | visual check |
| Light Color | max .13 | -- | % | visual check |
| Shell-on kernels | 0 | 5 | pcs/25kg | visual check |
| Free Fatty Acid | max. 2 | -- | % | GB 5009.229-2016 |
| Peroxide Value | max. 8 | -- | meqO2/kg Fat | AOCS Official method Cd 8-53 / GB 5009.227-2016 |
Microbiological Requirements
| Parameter | Value | Units of measurement | Method |
|---|---|---|---|
| E.-coli | 10 | c.f.u./g | ISO 7251:2005 |
| Salmonella | absent in 25g | -- | ISO 6579-1:2017 |
GMO-Statement
We hereby certify that these products are not genetically modified.
Transport & Storage
Recommended storage in original packaging in a cool and dry place, protected from moisture, insects and rodents. Away from direct sunlight and excessive heat as well as odourous materials.
Shelf Life
Under the above conditions, vacuum sealed bag: 12 months, aluminium bag: 18 months. 850kg bag: 12 months.
Frequently Asked Questions
Are these pumpkin kernels genetically modified?
No, we provide a strict GMO-Statement certifying that these Shineskin Pumpkin Kernels are entirely free from genetic modification.
What is the expected shelf life of the product?
When stored under recommended conditions, the shelf life is 12 months in a vacuum-sealed bag or an 850kg bulk bag, and up to 18 months when packed in an aluminium bag.
How should the pumpkin kernels be stored?
It is recommended to store them in their original packaging in a cool, dry place. They must be protected from moisture, insects, rodents, direct sunlight, excessive heat, and any odourous materials.
Are there any dangerous foreign matters in the product?
No, the product goes through strict quality control processes to ensure that dangerous foreign matters such as glass, stones, metal, and plastic are completely absent.
What is the moisture content limit?
The moisture content of the pumpkin kernels is carefully controlled and guaranteed to be at a maximum of 8% (tested via ISO 665:2000 standard).